Ingredients:
Apple 1/2 cup Julienned
Carrot 1/4 cup Julienned
Cabbage 1/4 cup Julienned
Vinegar 2 tsp
Mayonnaise 4 tbsp
Honey 2 tsp
Sesame seed 1 tsp
Salt to taste
Medium potatoes 2
Sausage 1/2 cup cut
Frozen peas 1/4 cupFrozen corns 1/4 cup
Red, Orange Bell pepper 1 tbsp Julienned
Black Olives 1 tbsp
Coriander leaves chopped
Mozzarella cheese 2 tbsp
Fresh ground peppercorns 1 tsp
Apple Coleslaw
In a bowl mix the julienned apple, carrot and cabbage, vinegar, mayonnaise, honey, sesame seed, coriander leaves, salt and keep aside.
In two bowls I added water
and poured the frozen peas and corn separately and set the microwave on high for 8
mins and they were done. It could take more or less depending on the amount.
I guess everyone would bake the
potatoes first but me being lazy as usual with no patience I just washed the
potatoes well using a vegetable brush. Dried the potatoes with a paper towel
and pierced them with the fork in a couple of places and used the microwave to
boil them with their skin. I used two medium potatoes as I was preparing this
for the kids. It took me about 6 mins.
While the potatoes are still hot cut
them potatoes lengthwise from the middle with a knife but not separating them.
With a spoon just scoop the inside of
the potato(but leaving it inside the potato) and mix 2 tsp of mozzarella cheese
into the potato and mix well till you get the consistency of chewing gum.
Add the apple coleslaw, then top it up
with the corn, peas, sausages, bell peppers, olives and coriander.
(The amount for the ingredients could differ as your preference like mine always does depending on my mood!!)
(The amount for the ingredients could differ as your preference like mine always does depending on my mood!!)
You can complement it with sliced
cucumber, carrot and chopped coriander.
Serve it hot and since it was all
healthy I though a little bit of chips could do no harm ;)
Cheers and have a great day ahead!!
Cheers and have a great day ahead!!
It looks delicious!
ReplyDeleteThanks for sharing at https://image-in-ing.blogspot.com/2016/05/american-tobacco-campus-durham-nc.html
Hello, looks delicious. Yummy ingredients. Happy Monday, enjoy your new week ahead!
ReplyDeleteNever thought of trying some of these items on a potato. I am such a traditionalist. Butter, sourcream, salt, pepper, and sometimes cheese and bacon.
ReplyDeletehttp://travelingbugwiththreeboys-kelleyn.blogspot.com/2016/07/the-end-of-swim-season.html
Yum! I'm a vegetarian so will have to substitute my veggie sausage here, but it looks like something I need to try!
ReplyDeleteWhen my kids were small, stuffed baked potatoes was one of their favorite meals...we liked them too. Broccoli and cheese or sausage or tuna mixed with the scooped potato and some cream... Yum. Your food photography is so good!
ReplyDeleteLooks so delicious! And Diya and Hiya must be loving every bit of it!!
ReplyDelete